A true barcenary at heart, Zach fires up the mic and spills the frijoles about his time serving behind the pipes in South America, the States, and Spain. Honestly, we're just glad he survived this far to be on the show. Pop those PBR's, swig that Mellow Corn and get ready for a great episode!

Zach's Boilermaker of Choice:

Plenty of PBR's

Plenty of Mellow Corn Whiskey

Pop the tops and alternate sips of PBR and Mellow Corn until you're having as good a time as us.

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