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MATT GLICKERT: Restauranteur, STL Food Culture, The Bear, Culinary School, Turnover Rates, Success

Explicit

The Zach and Pat Show by Zach Fagas, Patrick Doyle

Episode notes

In today's episode we bring you our first ever restauranteur on the show with Matt Glickert - owner and operator of Westchester here in St. Louis! Having worked in the industry with Zach long before he opted into real estate, Matt is a tried and true industry lifer having played a role in some of STL's best spots and now is blazing a trail with his own! Full of life experience and plenty of stories from his days working for others, culinary school, and what it means to manage his own restaurant - this episode will not only teach you something but will leave you with a profound respect for the service industry and building something great from the ground up!