Wednesday February 18, 2026

In this episode, we explore the vibrant intersection of sports and culinary delights in San Diego. As San Diego FC gears up for its opening game at Snapdragon Stadium on February 17, 2026, fans can look forward to a feast of local favorites, including offerings from Buona Forchetta, The Crack Shack, and Hodad’s. Executive Chef Enrique Hernandez and CEO Tom Penn promise a memorable dining experience with unique dishes like dessert s’more nachos and wagyu beef bowls. Meanwhile, in baseball news, the San Diego Padres have signed pitcher Walker Buehler, formerly of the Dodgers, as they bolster their roster for the upcoming season.

We also dive into the latest San Diego weather updates, with choppy surf conditions and a mix of showers and sunny intervals expected throughout the week. On the nationa ...