No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

by Sempera Organics

Welcome to "No Fungi, No Future," the podcast that explores the fascinating world of fungi, mushrooms, and mycelium and their incredible impact on our lives. Join us to discover their essential role in shaping our environment, health, and future. Get ready for captivating stories, expert insights, and the untold wonders of these remarkable organisms, celebrating their profound impact on our past, present, and most importantl ... 

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Podcast episodes

  • Season 1

  • Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 3

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 3

    In this third part of our interview with Dr. Cate Ward, Scientist and Dietitian at Stanford University, we talk about fiber, probiotics, recommended books and documentaries, and the effects of movement and exercise on the microbiome.

  • Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

    In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to the microbiome, nutrition and health.

  • Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 1

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 1

    In this episode, we have the first part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk about Cate’s studies and career journey in metabolic biology and nutrition research, together with some of the most interesting things she has learned along the way.

  • Germaine Yong, Lead Scientist at AMILI, on the Microbiome (Part 3)

    Germaine Yong, Lead Scientist at AMILI, on the Microbiome (Part 3)

    In this episode, we have the third part of our interview with Germaine Yong. Germaine is lead scientist at AMILI, a company building South East Asia’s largest multi-ethnic gut microbiome database. In this episode, we talk about distinctions in microbiomes of Asians and Westerners. We also discuss connections between Traditional Chinese medicine and modern microbiome research.

  • Germaine Yong, Lead Scientist at Amili, on the Microbiome (Part 2)

    Germaine Yong, Lead Scientist at Amili, on the Microbiome (Part 2)

    In this episode, we have the second part of our interview with Germaine Yong. Germaine is lead scientist at Amili, a company building South East Asia’s largest multi-ethnic gut microbiome database. In this episode, we talk about nutrition strategies for microbiome health, as well as Amili’s history and its newly announced partnership with Sempera Organics.