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Kat the Baker

by Chef Kaybee

Food Performing Arts

Season 11

New Desserts and Hell's Kitchen

Chef Kaybee finally has some freedom from the past year, She also creates a popsicle dessert, and decides to see a touring Broadway show, Hell's Kitchen, and stops by Amoeba Music store as she walks around Hollywood. https://www.latimes.com/entertainment-arts/story/2026-05-26/alicia-keys-brings-hells-kitchen-to-hollywood-pantages-theatre https://www.amoeba.com/?srsltid=AfmBOooc_thFtmgZJ8nK-dD8nqz2jg-YmJLH1ENbnlhCtelk_GDzYBwq https://taogroup.com/venues/tao-asian-bistro-los-angeles/

Season 10

Let me tell you something..and Japan town!

Chef Kaybee talks about the kitchen, life, events and some food relief by going to Japan town. Santa Monica – KazuNori: The Original Hand Roll Bar bb.q Chicken | best of the best quality chicken indigo cow Los Angeles menu - Bing Maps Uncle Tetsu - Uniquely Fluffy Japanese Cheesecakes in California and Texas Sawtelle — Wanderlust Creamery MeloMelo - Locations TSUJITA ANNEX | Tsujita Artisan Noodle

The Academy Museum of Motion Pictures and time warping back 16 years

Chef Kaybee decides to go to the Academy Museum of motion pictures, and realizes it is right across from where she used to live..16 years prior.

Death valley and current kitchen talk

Chef Kaybee went to Death Valley for the superbloom and water from the rains in February in the usually dry badwater basin. Of course she discusses the usual kitchen disasters.. pertaining to a fellow chef! Mentions: Death Valley national park: https://www.nps.gov/deva/index.htm https://nuscience.com/products/cellfood/ https://www.granvillerestaurants.com/

$400 spa gift card

Chef Kaybee talks about her raffle winning for the spa. She gets a massage which brings up other feelings and thoughts. @organisednutrition @jipbap.la @dulcemochi www.burkewilliams.com @lifestraw

Spain and Morocco Part 2

Chef Kaybee finishes talking about her trip to Spain and Morocco, it included an earlier ferry ride to Spain because of a storm, a trip through a gorge in El Caminito Del Rey.. and being back at work of course, and the usual kitchen drama.

Looking for the positive in the darkness

Chef Kaybee deals with the negative world news, and tries using a method to help her get out of this mental negativity. Of course she goes for a hike, and is invited to the coupe du monde meet and greet to meet team USA participants.

A divorce in the morning, a date by lunchtime.

In case this is the first time listening to Kat the Baker, this podcast is less about actual baking tips, and more about the life and lessons of a pastry chef, just trying to make it through the day to day with 2 jobs, dealing with (another) divorce, because she makes terrible decisions regarding men, all while keeping her best to keep it all together. Think more, Bridget Jones as a baker! In this episode Chef Kaybee files for divorce in the morning, and has a date scheduled around lunchtime, to offset her emotions filing for divorce... but the date is disastrous!

Spain and Morocco Pt.1

Chef Kaybee travels to Spain and Morocco, and notices all the cultural differences, but finds them fascinating, including the food. There is plenty to tell, since this is the first time she has been in either country.

Holding an umbrella

Chef Kaybee talks about her trip to Vegas, a few days of food pleasure! She also talks about her parking lot encounter! Here are some notable places to visit, they are absolutely delicious... Arte Museum (a must see) https://lasvegas.artemuseum.com Horror vibes coffee shop https://horrorvibes.com Moignet Cafe https://moignetcafe.com Gabi Bakery https://gabicafe.com Molly Tea Mango Mango Dessert The Magic Noodle https://the-magic-noodle.restaurants-world.net

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