Episode notes
Octopod is back to talk about the secret process for earning three Michelin stars, how to become a grill master on a budget and why using pre-ground coffee is a criminal offense- make sure to follow Octo on twitter and try out his fancy shmancy coffee! here: https://octopodculinary.com/products/premium-coffee-subscription?variant=41604809982121
Keywords
cookingethiopian coffeecaviarmichelin stars process