In this episode we sit down with Miami Dolphins legend John Offerdahl, linebacker, restaurateur, philanthropist, and all-around force of nature, for a wide-ranging conversation that spans football, faith, family, and food. We kick off the episode with a discussion about his life after football and his Offerdahl’s Off the Grill restaurants (now with five locations!) and his founding the Hand-Off Foundation.

Be sure to visit and contribute here:

www.handoffmeals.com

John then takes us back to his Wisconsin roots and how it was to grow up as the youngest of five and having all older sisters. We talk about his days at Western Michigan, where a half scholarship turned into a full ride, his Senior Bowl MVP performance ...