Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives di Sempera Organics

Note sull'episodio

In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to the microbiome, nutrition and health.

Parole chiave
fungimicrobiomenutrition