No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

by Sempera Organics

Welcome to "No Fungi, No Future," the podcast that explores the fascinating world of fungi, mushrooms, and mycelium and their incredible impact on our lives. Join us to discover their essential role in shaping our environment, health, and future. Get ready for captivating stories, expert insights, and the untold wonders of these remarkable organisms, celebrating their profound impact on our past, present, and most importantl ... 

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Podcast episodes

  • Season 1

  • 16: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 2]

    16: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 2]

    In part two of our interview with Ellen Smith and Sarah Docherty, Ph.D., researchers at the University of Northumbria, we delve into their recent clinical study on Lion's Mane and its profound effects on cognitive function. Join us as we discuss the science behind Lion's Mane, the results of their study, and their plans for future scientific research.

  • 15: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 1]

    15: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 1]

    In this episode, we interview Ellen Smith and Sarah Docherty, Ph.D. researchers at the University of Northumbria, about their groundbreaking study on lion’s mane and young adult cognition. We explore their backgrounds in psychology and nutrition, and discuss the study's fascinating findings. Tune in to learn about this intriguing research and its implications for cognitive health!

  • 14: Mamu Unveiled: Revolutionizing the Future of Food Sustainability

    14: Mamu Unveiled: Revolutionizing the Future of Food Sustainability

    Dive into the inspiring story behind Mamu, a groundbreaking sustainable food product. In this episode, we explore the innovative journey of its creation, from conception to collaboration with a Michelin Star Chef. Join us as we uncover how Mamu is poised to be a game-changer, redefining the landscape of food protein and contributing to a more sustainable future in the culinary world.

  • 13: From Nature's Canvas to Your Kitchen

    13: From Nature's Canvas to Your Kitchen

    In this episode, we explore tips for enhancing your home cooking, drawing inspiration from nature and local surroundings for your recipes, and the intersections between art and the culinary world.

  • 12: Culinary Journeys with Chef Srijith Gopinathan

    12: Culinary Journeys with Chef Srijith Gopinathan

    In this delectable episode, join us on a fascinating culinary journey with Chef Srijith Gopinathan. Discover the inspiring story of how Chef Srijith embarked on his culinary career. Chef Srijith shares insights into the art and science of cooking. Tune in as he unveils some of his favorite books that have shaped his approach to the culinary world, offering a unique blend of tradition and innovation. Whether you're a seasoned chef or a passionate home cook, this episode promises to satiate your appetite for culinary wisdom and delightful stories.