Basque Cheesecake: Why It's Taking Over The World

Pot Luck Food Talks: Kitchen Stories From Behind the Pass por Chef Phil & Eric | Experienced Cooks & Restaurant Insiders

Notas del episodio

🎙️ EP142 – The Rise of the Basque Cheesecake. On the road to Etxebarri, Eric chats with José Pelares—chef, entrepreneur, and founder of LA VASCA, Colombia’s cult-favorite Basque cheesecake brand. From nostalgic late-night cheesecake sessions in San Sebastián to adapting the classic recipe for a new audience, the two dig into what makes this dessert so addictive.

🎧 Topics Covered in This Episode:

🍰 The Cheesecake Origin Story – How a late-night craving turned into a brand

🇨🇴 Exporting Flavor – Bringing Basque cheesecake to Colombia

🧂 Salt > Sugar – Why the best cheesecakes aren’t that sweet

🍪 Cookie Base Controversy – Breaking tradition or improving it?

🐐 Mamia & Sheep’s Milk – Basque desserts in all their minimal glory

🍠 Sweet Potato, Matcha & Dulce de  ... 

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