Episode notes
Çılbır (pronounced “chil-bir”) is a centuries-old Turkish delicacy that transforms humble poached eggs into a culinary masterpiece. This extraordinary dish combines perfectly poached eggs nestled on a bed of garlicky yogurt, crowned with a drizzle of spiced butter, creating a sensory symphony of temperatures and flavors that will forever change your perception of breakfast.
Key Takeaways
- Çılbır dates back to the 15th-century Ottoman Empire where it was reportedly a favorite of Sultan Mehmed II.
- The dish creates a perfect balance of contrasting elements – cool tangy yogurt, warm runny eggs, and hot spiced butter.
- Achieving the ideal 53°C/127°F egg temperature creates jammy yolks that blend perfectly with the yogurt base.
- Au ...
Keywords
cilbir, breakfast, food, traditional food, poached eggs