E401 The $100 Per Cow You Never See: How Foreign Subsidies Are Reshaping American Dairy

Every day, three U.S. dairy farms close their doors — not because they lack efficiency or innovation, but because foreign governments are quietly shifting the market from underneath them. In this hard-hitting episode, The Bullvine Podcast uncovers how European and Chinese subsidy systems have created a global trade imbalance that drains roughly $100 per cow from American milk checks each year. More than a policy problem, this is a profitability emergency that’s rewriting the future of U.S. dairy — and it’s time to face it head-on.

3. Key Takeaways:

• Discover the global subsidy mechanisms devaluing American milk by 35–40 cents per hundredweight.
• Learn how EU intervention buying and Chinese VAT rebates reshape the economics of inter ...