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Shane talks to Greg Willkeen about his Bactelium project, aiming to develop a suite of food safe microbial communities that can provide food security from the most basic feedstock resources. We also delve into his crop breeding work developing a starchy storage squash, and discuss the evolving backyard microbiology community thriving across the world.

Check out Greg's substack blog - https://bactelium.substack.com

His main webpage for Bactelium- https://www.bactelium.com

And donate to support his work-

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