Note sull'episodio
On today's episode we give you a sneak peak into the Scottish Food Heritage Symposium with the keynote from Perilla Kinchin. Perilla, as the authority on Glasgow tearooms, gives us a tour of Catherine Cranston's empire and the impact of her tearooms on Scottish culture.
Parole chiave
Scottish food history Food historyScottish historyScottish food ww2historySuffragist victorian history scotland women's historyteaGlasgow