Note sull'episodio
Scientist Kris Nichols finds the disconnect between food production and soil health “terrifying” and says the stakes are too high not to mend that break. So what are we waiting for? (2 of 2 parts)
More Information:
• Ear to the Ground No. 387 Interview with Kris Nichols (1 of 2 parts)
Parole chiave
soil healthno-till farmingcover cropsrotational grazingJay Fuhrersoil microbiologydiversificationregenerative agriculturefood marketingnutrient densityfood nutritionnutritionGabe BrownKris NicholsTom Cotter