Notas del episodio
New research reveals that isoacids could be the key to boosting milk production and feed efficiency. Learn how this simple supplement can increase milk yield by 7%, improve digestibility, and cut feed costs. Discover the science behind the magic and what it means for your bottom line. https://www.thebullvine.com/journal-of-dairy-science/isoacids-a-new-way-to-boost-milk-production-and-save-on-feed-costs/
Palabras clave
Isoacids in cow feed Dairy farming benefits Increased milk production Feed efficiency in cows Improved milk quality