Notas del episodio
We’re starting strong with a detailed review of the most popular appetizers and hearty soups at Pappadeaux Seafood & Cajun. If you're planning to visit soon or just love discovering bold flavors, this episode will help you decide exactly what to order first.
We begin with the Jumbo Shrimp Cocktail, a chilled and zesty favorite with tender shrimp and a punchy cocktail sauce. It’s a light yet flavorful start. Then comes the Fried Calamari, served with artichoke hearts and two dips lemon aioli and spicy marinara. This dish offers a perfect crunch and creamy-tangy balance.
The star of the appetizer section is the Crispy Alligato ...
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Pappadeaux SeafoodSeafood