Notas del episodio
🎙️ EP52 — Berlin, get ready for this sandwich celebration live from PodFest Festival!
🎧 In This Episode:
🥪 What actually counts as a sandwich?
🇪🇸 The Spanish tortilla — the OG bocadillo
🍔 The first burger was a patty melt
👑 The Earl of Sandwich and the smug naming story
🍞 Soft bread beats artisanal sourdough
🧈 Brioche — butter added in stages, like a mayonnaise
🇯🇵 Hokkaido milk bread and the Tangzhong trick
🥖 Over-proof your baguette dough for a sandwich loaf
🫒 Butter belongs on toast, never olive oil
🥚 Mayo is alioli with the garlic taken out
🌭 German mustard country — fermented, fruited, underrated
🥬 The BLT philosophy: don't over-vegetable a sandwich
🍆 Escalivada with anchovies on toast
...Palabras clave
hospitalitysandwichgastronomybeloniAnthony Bourdain kitchen culturerestaurant cultureline cookchef storieskitchen stories







