Notas del episodio

Join us for a powerful conversation with Dina Epifanova, Head of Sustainability at IFFCO Group. Dina is a sustainability champion, leading the charge in climate-efficient solutions and responsible sourcing for a more sustainable future. In this episode, you'll discover Dina's remarkable journey and the impactful strides IFFCO is making. Explore the challenges and opportunities of F&B sustainability in a global context, innovative climate-efficient solutions for a greener food system, and how to balance sustainability goals with business profitability.

This episode is a must-listen for anyone in the Food & Beverage industry committed to a more sustainable future! Plus, don't miss out on hearing more about the future of sustainable food and agriculture at our upcoming inaugural shows in September, Gulfood Green and Gulfood Agro ... 

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agriculturefoodfood and beveragemiddle eastsustainabilitycarbon