Notas del episodio
Colin O’Neal, president of Gluten Free & More, joins us to share his journey with celiac disease and the challenges of growing a print publication in today's modern era.
Diagnosed over 30 years ago, Colin reflects on growing up feeling unwell, the one food he avoided for decades, and how better gluten-free options have changed his diet today.
We also dive into his creative background as an artist, his family's entry into publishing, and his untraditional path to leading Gluten Free & More.
Colin shares how he’s grown a print and digital publication at a time when many print magazines are struggling, and how he keeps content fresh, engaging, and relevant.
In this episode, you’ll learn:
- Colin’s personal health and celiac journey
- How his gluten-free diet has evolv ...
Palabras clave
Gluten Freeceliac diseasepublishing industry