Notas del episodio
In this episode, you'll hear the inspiring stories of Kendra Williams and Kari Bastyr—two leading ladies in the gluten-detection dog space. Both have celiac disease and rely on gluten-detection dogs, but their paths crossed in a way that changed the field forever.
In 2020, Kari saw a video Kendra posted of her dog training with loose flour and sent a DM on Instagram, warning that Kendra’s method was unsafe. That message sparked a friendship—and eventually a business partnership.
As they trained their own dogs and shared their celiac challenges, they realized how many people had been misled or were taught incorrectly. Combining Kari’s expertise as a gluten-detection service dog trainer with Kendra’s experience designing learning and development programs for corporations, they developed a series of courses to help othe ...
Palabras clave
Gluten Freegluten detection dogceliac disease