"The automotive service podcast that talks alot about not that."
Three auto mechanics with niche social media followings discuss the chaotic world of automotive service through their constantly distracted lenses. New episodes weekly.
Intro and outro theme made by Piotrek "Gru" Gruszka
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Zack Klapman from "The Smoking Tire" joins the shidhead trio of mechanics to talk about making automotive content on the internet and what goes into that. We also talk about whether we're genuinely happy, what its like having a high profile guest on a podcast you produce, and inclusivity. All while one of the hosts has top level ADHD distractions. Just take a wild guess who that might be. Go listen to The Smoking Tire if you don't already. It's an gud show.
This episode of Flag Time has the three headasses pick a recent automotive news article to discuss. As you're aware by now by the tagline of this show, this was barely talked about. Enjoy them attempting to stay on topic for as long as possible, however futile that may be.
There are countless influencers on social media that will say to keep to yourself in the work place and don't share too much information. We feel like environments that require that kind of mindset are toxic and not worth the trouble. So we asked our listeners of this automotive-service-but-not-really podcast what they do concerning that subject. Are you friendly in the shop or do you keep to yourself and why? These three professional yappers discuss this and many other work related things in this weeks episode of Flag Time.
Tapinoma sessile. They are a species of house ant that is documented to have a pungent odor when crushed. The odor has been compared to rotten coconut, rancid butter, or blue cheese. Which begs two questions. Why does blue cheese smell like rotten coconut and rancid butter? And more importantly, what is wrong with people who actually like blue cheese? It's got mold in it for gods sake. This week on Flag Time, we discuss this and other things cuz Serrated forgot to ask our listeners a question. We hope this ruins blue cheese for you.