Understanding producers

The third episode takes us to cocoa, cafe and honey producers in Africa and Latin America. It gives us the opportunity to talk to one of the representatives of a network of producers' and workers' organisations promoting the values of Fair Trade in Latin America and the Caribbean. For us, it was important to give a voice to those who are at the beginning of the production chain and therefore best placed to describe their working conditions, but also the visible and invisible impacts of climate change and deforestation. We understand the importance of setting a remunerative price for producers so that they can continue to live from their activity and work in good conditions. They also agreed to give us their views on the Commission's proposed regulation on deforestation. Thus, we see how this proposal is perceived and what are the expectations of  ...