Notas del episodio

Change can be scary, exciting, uncomfortable, or transformational — sometimes all at once. In today’s episode of Cooking Your Way Through Life, I sit down with Spencer Jason, who grew up on the waters of Long Island and never expected that the ocean would become his workplace. Spencer began his journey as a Chef at Sea, but his curiosity and love for the salty air, breathtaking views, and constant exploration led him to make a bold career shift into the deck department.

Together, we dive into the real meaning of change: • When do you embrace it? • When do you push back? • And how do you know which one you truly need?

We also break down a versatile seasonal soup base that you can adapt all year long — just like life, your cooking changes with the seasons.

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CookingstrongchefChef HollywoodCooking Your Way Through LifeChef PodcastFood PodcastDisciplineCulinary Storytelling