Cheese
Takeout Table by Researcher Gang
Nov 12, 2022
47:13
Episode notes

Today at the Takeout Table, Danielle gives a presentation on everything cheese, from the science and process of making cheese to its history. Also, Bella remains a general cheese disliker and Huyen is in constant amazement that there are over 1,000 types of cheese.

Keywords
food
discussion
commentary
education
educational
cheese
science