S05 E54 - Egyptian Flavors by Dyna Eldaief

Peacemindedly by Sara Jamshidi
Beautiful, delicious recipes for Ramadan and beyond, Egyptian Flavors: 50 Recipes is the perfect introduction to Egyptian cooking, from classics like ta‘miya (falafel) and fuul medammis (slow-cooked fava beans), to well-loved main meals such as stuffed cabbage leaves (mahshi cromb).Dyna has appeared on the Middle East edition of the reali  ...  See more
Apr 13 2022
Keywords
women powertravelarab womenmediterranean food