Episode notes
Port Canaveral advances a $95 million upgrade of Cruise Terminal 10 — expanding security and luggage handling, fixing the trench-drain failures that caused sinkholes, and readying the building for ships up to 6,700 guests like Disney Wish and MSC Seashore — as the record-setting homeport handles 8.6 million passenger movements a year. And Holland America expands its Single Barrel Series to 13 bourbons and ryes in the Ocean Bar, from Blanton's and Weller to WhistlePig, sourcing collector-grade barrels straight from distilleries alongside its Jefferson's ocean-aging program.
Keywords
Cruise Industry NewsDisney WishPort Canaveralonboard experienceJefferson's Bourbonport infrastructureHolland America LineCruise Terminal 10MSC SeashoreMSC Grandiosahomeport investmentcruise terminal upgradepassenger capacitySingle Barrel SeriesbourbonOcean BarBlanton'sWhistlePigocean-aged bourbonpremium cruising