The Freakout Zone
The Freakout Zone

Thursday Lunch by Stephanie Robbins and Dan Howell

Episode notes

In this episode, Stephanie and Dan share the surprising origin story of their hit product, Cranberry Jalapeño and how casual conversations and early collaboration turned a quirky idea into a breakout success. They also look at the “one step away” rule and discuss how to keep the customer out of the Freak Out Zone. It’s a quick look at how great products are sparked long before the brief is written.

Where this episode is made