Food Frequency 101 explores the idea that food may be more than just fuel—it may also carry energy, frequency, and information that influences how we feel.

In this episode of The Human Array podcast, Carrie sits down with Karin Edgett—visionary artist, photographer, and holistic food educator—for a conversation about food consciousness, conscious eating, and the energetic relationship we have with what we consume.

Karin shares how years of migraines, nausea, joint pain, and depression eventually led her to the first practitioner who suggested food might be part of the solution. That moment sparked a journey through nutritional cooking, traditional food cultures, and time spent on food farms across Central and South America—where she began learning how differently food can be grown, prepared,  ...