Clare Smyth: Britain’s First Female 3-Michelin-Star Chef on the Cost of Excellence

Clare Smyth left home at 16 to pursue her dream. Today, she is the only British female chef with three Michelin stars. She shares what it really costs to be the best, the power of obsession, and why leadership and sustainability matter more than ever. A masterclass in pressure, purpose, and resilience.

Expect to learn the real price of perfection, why obsession outlasts talent, and how leadership shapes legacy.