Episode notes
Naimita Jagasia is a self-taught pastry chef and the visionary founder behind Ode to Gaia, India's 1st Luxury Plant-Based Patisserie. Discover the remarkable transformation of Naimita, from her early days as a student of Footwear Design and Development to her current role as a pastry chef and successful business owner at Ode to Gaia.
Keywords
vegan bakery
vegan business
sustainable