Episode notes
On today’s episode, we (virtually) sat down with Bjorn Quenemoen and Jamie O’She to discuss their company, Bjorn Qorn. Using solar energy to pop their corn kernels, and nutritional yeast for flavoring, Bjorn and Jamie have reinvented one of America’s favorite snacks to empower consumers to eat better for themselves, and the planet! Vegan, non-GMO, and and gluten-free, this popcorn caters to all diets. Tune in and listen to Bjorn, Jamie, Liv, and Olivia unravel the story of Bjorn Qorn.