
Episode notes
Almost anything can be turned into bosou. Sabah's favourite fermented condiment can be found in vegetable, meat and fish forms. It's a dish of survival, and a core part of indigenous identity.
Brunei's grip over Northern Borneo weakened in the 19th Century. Before long, land rights were acquired by the British North Borneo Company, kicking off a period of corporate colonialism. To survive, indigenous communities could either play along or rebel.
Dr Richard Gunting is a Murut community leader and founder of Borneo Outback Tours. His home of Nabawan is one of Sabah's poorest districts and both the environmental and Murut culture is at stake. Richard shares his efforts to use ecotourism to reverse his community's fortunes.
Resources and References
A History of Malaysia (2016), Barbara Watson Andaya, Le ...
