Episode notes
In this episode, we talk with Peter Tan, he is the director and owner of BKK Australia, one of Sydney's largest Asian food product distributors.
Peter's journey from medical student, to cardiovascular researcher, to business owner is one of change.
We talk about implementation of new systems and why customer service is the thing that helped his business sail through a turbulent time.
Keywords
pencilpaywholesaleaustralian businessdistributorfood and beverage