Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives by Sempera Organics

Episode notes

In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to the microbiome, nutrition and health.

Keywords
fungimicrobiomenutrition