Dr. Sarah A. Johnson | Functional foods for healthier lives

Health and Human Science Matters by CSU College of Health and Human Sciences

Episode notes

Dr. Sarah A. Johnson, registered dietician nutritionist and associate professor in Colorado State University's Department of Food Science and Human Nutrition, speaks with Matt and Avery about her research on functional foods - such as blueberries and microgreens - to benefit human health across the lifespan.

Learn more about Dr. Johnson on her bio page!

foodfood sciencehealthspanfunctional foodswomenwomens healthmicrogreens