Ep6 - Tea-riffic chats with Ashok...

Ep6 - Tea-riffic chats with Ashok Dias and Jordyn Annetta

Cream, eggs & Jam by Elise Pulbrook & Scott Bagnell

Episode notes

In this quali-tea podcast, Scotty and Elise get the par-tea started with a quick overview of Sunday night’s Masterchef AU elimination challenge of epic anxi-tea.

Ashok Dias of Tea Drop joins the conversation to table what its like to be a tea merchant. Of Sri Lankan heritage, Ash talks about his migration journey, his determination to grow a tea business and the principals of quality that drives his pursuit for totally perfect tea.

Do you know an obsessive tea drinker? English teacher Jordyn Annetta is certainly a person who loves her cuppa very matcha! Jordyn talks tea-rrific brews, drinking vessels and what makes a brew-tea-ful sipping moment for her.

For show and tell, Scotty shares a manual to hosting a vintage tea party, old English style. Elise chais to shed light on the cultural importance of tea to cultures around the wo ... 

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Keywords
food nerdmasterchefelise pulbrookscott bagnell