Season 3
Join us for a delightful journey through the world of flavors, nostalgia, and fun conversations with the Coffee Beanery team! In this engaging video, Laurie, Patti, Britain, and Lori dive into their favorite tastes, quirky stories, and behind-the-scenes moments from their coffee adventures. Starting with a lively discussion on the distinct flavors of various beverages, the team shares their personal preferences and memories associated with iconic drinks like root beer, cream soda, and even the intriguing combination of Coke in red wine. They explore the taste profiles, reminiscing about childhood favorites and the unique flavors that bring joy to their everyday lives. As they chat, the conversation flows into humorous and relatable anecdotes. From the unforgettable experience of launching their new website with champagne to hilarious mishaps at fast-food joints like Wendy's and McDonald's, the team's camaraderie and playful banter shine through. They recount amusing incidents, such as a burger being thrown through a drive-thru window and the humorous responses from restaurant staff. The Coffee Beanery team also takes a trip down memory lane, reflecting on their journey with subscription boxes. They discuss the themes and flavors of their first boxes, the creative process behind their photo shoots, and the excitement of revisiting beloved flavors. From the ice cream-themed box to the circus-themed one, each box has its unique story and flavor profile that resonates with their subscribers. In addition to their flavored coffees, the team emphasizes their commitment to high-quality, non-flavored coffees. They highlight the meticulous roasting process and the competitive market of straight coffee, showcasing their dedication to delivering exceptional products. The conversation takes an interesting turn as they discuss regional food specialties and unique flavors from different parts of the country. From Michigan's beloved Kogels and pasties to New Jersey's buttered rolls from Wawa, the team expresses their curiosity and enthusiasm for trying local delicacies. They share their desire to embark on a food road trip, exploring regional favorites and discovering new tastes. Throughout the video, the Coffee Beanery crew interacts with their viewers, responding to comments and engaging in light-hearted discussions. They share their excitement for upcoming products, including new flavored samplers and decaf options, perfect for the holiday season. The team encourages viewers to stay tuned for more exciting updates and promotions. As the video wraps up, the Coffee Beanery team reflects on their journey, the challenges they've overcome, and the joy of sharing their passion with their community. They express their gratitude for the support and love they've received from their subscribers and viewers. Don't miss out on this fun-filled and flavorful adventure with the Coffee Beanery team! Whether you're a coffee enthusiast, a fan of nostalgic stories, or simply looking for a good laugh, this video has something for everyone. Like, comment, and subscribe to stay connected with Laurie, Patti, & Britain as they continue to explore the world of coffee and beyond.
Good morning, coffee lovers! Welcome to another delightful episode of Coffee Beanery Sip and Share with Laurie, Patti, and Britain. Grab your favorite mug and join us as we dive into an exciting tasting session featuring our July 2024 Coffee of the Month Box - All American Edition. This month, we’re bringing you a medley of classic American flavors that will transport your taste buds on a nostalgic journey through some of the most beloved and iconic tastes of the USA. Coffee of the Month Tasting We kick off this episode with the much-anticipated unboxing of our All American Coffee of the Month Box. This special edition features four unique flavors: Apple Pie, Georgia Peach, Maple Bacon, and Pumpkin Spice Latte. Each blend has been meticulously crafted to capture the essence of these traditional American favorites. 1. Pumpkin Spice Latte: First up is the Pumpkin Spice Latte. A warm blend of pumpkin and spices topped with sweet cream, this coffee embodies the cozy, comforting flavors of fall. Despite being a quintessential autumn flavor, we believe pumpkin spice can be enjoyed year-round. Laurie, Patti, and Britain share their thoughts on this blend, noting its balanced profile that isn’t overly pumpkiny, making it a hit even for those who typically shy away from pumpkin spice. 2. Apple Pie: Next, we savor the Apple Pie coffee. Infused with the taste of juicy apples kissed with just the right amount of sugar and spice, this blend is a delightful tribute to one of America’s favorite desserts. Patti highlights how this coffee perfectly captures the essence of an apple pie, with the right blend of sweetness and spice, and without the mushy texture of actual pie filling. It’s a comforting and nostalgic flavor that pairs perfectly with a quiet morning or a cozy afternoon break. 3. Maple Bacon: The third flavor on our tasting journey is the Maple Bacon coffee. This blend combines the savory taste of bacon with the rich sweetness of maple syrup, creating a unique and savory-sweet experience. Britain shares her love for this blend, reminiscing about the joy of eating candied bacon. This coffee is perfect for those who love a touch of adventure in their morning brew, offering a delightful surprise with every sip. 4. Georgia Peach: Last but certainly not least, we explore the Georgia Peach coffee. Bursting with sun-kissed goodness, this blend is a true celebration of summer. Laurie describes how this coffee captures the juicy, sweet flavor of fresh peaches, making it a refreshing choice for any time of the day. The team discusses how this flavor stands out as a crowd favorite and the excitement it has generated among Coffee Beanery fans. As we enjoy these delicious coffees, we also take time to connect with our wonderful community of viewers. We share some behind-the-scenes stories, personal anecdotes, and a few laughs, making this episode more than just a tasting—it's a celebration of the Coffee Beanery family. From nostalgic childhood memories to funny office dynamics, our conversation is filled with warmth and camaraderie. We love hearing from you! Share your thoughts on the July Coffee of the Month flavors in the comments below. Which one is your favorite? Have you tried any unique coffee pairings with these flavors? Your feedback helps us create the best coffee experiences for you. So, sit back, relax, and enjoy this episode of Coffee Beanery Sip and Share. We hope our stories, laughter, and of course, our coffee, bring a smile to your face. Don’t forget to like, comment, and subscribe for more episodes of Coffee Beanery Sip and Share. See you next week! #CoffeeBeanery #SipAndShare #CoffeeTasting #AllAmericanFlavors #JulyCoffeeBox #ApplePieCoffee #GeorgiaPeachCoffee #MapleBaconCoffee #PumpkinSpiceLatte #CoffeeLovers #Community #MorningChat #BehindTheScenes
Good morning, coffee lovers! Welcome to another fun-filled episode of Coffee Beanery Sip and Share with Laurie, Patti, and Britain. Grab your favorite mug and join us as we dive into a delightful conversation that’s sure to brighten your day. In this episode, we kick things off with some light-hearted chatter about oversharing and a jaw-dropping $600 million wedding in India. We can’t help but marvel at the opulence and discuss the societal implications of such extraordinary wealth. Imagine a wedding so grand that it features performances by Rihanna and Justin Bieber! It's a fascinating look at how the other half lives. But it’s not just about luxury and extravagance. We delve into our true passion—coffee! Today, we’re tasting some of our premium blends, starting with the rich and smooth Kona coffee, grown in the volcanic soils of Hawaii. We also savor the exquisite Jamaican Blue Mountain coffee, known for its unparalleled smoothness and balance. If you’re a coffee aficionado, you won’t want to miss our detailed descriptions and tasting notes. As we sip on these delicious brews, we share some personal stories that highlight the strong sense of community within Coffee Beanery. Laurie reminisces about a heartwarming experience with Matilda Jane Clothing, where she won an entire collection. The story not only reflects the supportive community around Matilda Jane but also mirrors the tight-knit family we’ve built here at Coffee Beanery. Our conversation naturally flows into the dynamics of our office friendships. We talk about how genuine connections and supportive relationships make our workplace special. It’s a stark contrast to some other work environments filled with drama and gossip. Here, we are more like a family, always ready to help each other through personal and professional challenges. Next, we dive into our exciting subscription boxes. We’re thrilled to offer you a curated selection of flavors that capture the essence of different regions and seasons. Your feedback is incredibly valuable to us, and we discuss some recent comments from our VIP page, addressing the seasonal appropriateness of certain flavors like pumpkin spice latte. In between all the coffee talk, we share some funny and nostalgic memories. From childhood stories of summer activities to quirky tales about air conditioning woes, our conversation is filled with laughter and camaraderie. We even mention the possibility of having London, a beloved member of our extended Coffee Beanery family, join us in a future episode for a special update. As we wrap up the session, we reflect on how much we appreciate our community of viewers. Your support and engagement mean the world to us. Whether it’s through comments, likes, or joining us live, you make our mornings brighter and our coffee tastings even more enjoyable. So, sit back, relax, and enjoy this peek into our lives. We hope our stories, laughter, and of course, our coffee, bring a smile to your face. Don’t forget to like, comment, and subscribe for more episodes of Coffee Beanery Sip and Share. See you next week! #CoffeeBeanery #SipAndShare #CoffeeTasting #LuxuryWeddings #Community #CoffeeLovers #MorningChat #KonaCoffee #JamaicanBlueMountain #MatildaJane #OfficeFriendship #SubscriptionBox #FunAndLaughter #GenuineConnections #BehindTheScenes
Welcome to our latest Coffee Beanery tasting session! Join us as we embark on a flavorful journey through some of our most unique coffee blends while enjoying lively conversations and lighthearted banter. Our team dives into a variety of coffee flavors, sharing personal anecdotes and insights along the way. Discovering the Best Cheesesteaks in Philadelphia We kick off the session with a nostalgic discussion about the best cheesesteaks in Philadelphia, debating the merits of famous competitors Gino's and Pat's. Our team members share their own culinary experiences and preferences, providing tips on where to find the most authentic cheesesteaks. Blind Coffee Tasting: A Flavor Adventure The heart of our session is a blind coffee tasting, where we sample several different blends without knowing their identities. This fun and challenging activity leads to fascinating discussions about the subtle notes in each coffee. From dark chocolate hints to nutty undertones, we explore the complexity and depth of each blend. One of the highlights is our Chocolate Truffle flavor. We delve into our recent experiments with various chocolate flavors to achieve the perfect balance. The team debates the intensity of the chocolate notes, with some finding it mild and others detecting a rich, bitter dark chocolate taste. Adding cream to coffee can significantly alter the flavor profile, and our team members share their preferences and insights on this topic. We discuss the differences between black coffee and coffee with cream, reflecting on how these choices impact the overall tasting experience. Our conversation takes a fun turn as we talk about our grocery shopping habits. We compare experiences shopping at Aldi and Meyer, discussing our favorite products and the affordability of Aldi. This segment is filled with amusing anecdotes and practical tips for budget-conscious shoppers. Back to the coffee tasting, we sample a blend that sparks a lively debate about the presence of cinnamon. While some team members taste a cinnamon red hot flavor, others are reminded of eggnog. This segment highlights the diverse opinions and palates within our team. Baking Contests and Holiday Traditions We also reminisce about our previous baking contests and cherished holiday traditions. From family recipes to friendly competitions, our team members share heartwarming and humorous stories that add a personal touch to the session. Over the years, we've experimented with a variety of unusual coffee flavors, including sage stuffing and bubble gum. We reflect on the creativity and fun involved in developing these blends, as well as the reactions from our customers. Ice Cream-Inspired Blends and the Bomb Pop Surprise Our ice cream-inspired coffee flavors are a hit, with the Neapolitan and Bomb Pop blends being particular favorites. We discuss the challenges of replicating these beloved ice cream flavors in coffee and the surprising success of the Bomb Pop blend. Planning for the Future: New Flavors and Advent Calendars Looking ahead, we share our excitement about upcoming coffee flavors and the planning involved in creating our Advent calendars. Our team members brainstorm ideas and discuss the logistics of ordering lids for our coffee pods, ensuring we stay ahead of the game. Thank you for joining us on this flavorful journey. We hope you enjoyed this glimpse into our Coffee Beanery world and feel inspired to try some of our unique coffee blends. Stay tuned for more tastings, stories, and delightful surprises! Watch the Full Video: https://youtube.com/live/WcnsxpsdsqU Subscribe to Our Channel for More Fun and Flavor!
Welcome to a delightful and lively conversation that takes you on a journey through the enchanting world of Mackinac Island, the quirks of family adventures, and the fascinating realm of beanless coffee. In this blog post, we capture the essence of summer fun, family bonds, and the ever-evolving landscape of coffee culture, all wrapped up in a series of entertaining anecdotes and insightful discussions. Our hosts, Laurie, Britain and Will, kick off the conversation by sharing their experiences with camping solutions and the challenges they face in ensuring their audio quality for live videos. Laurie humorously recounts the mishap of a previous video where their guest's voice was barely audible, leading to a renewed emphasis on staying close to the microphone. As the discussion progresses, Laurie shares exciting news about Patti's trip to Mackinac Island, a magical and beautiful destination in Michigan. For those unfamiliar with this hidden gem, Mackinac Island is accessible only by ferry, and no cars are allowed, preserving its old-world charm. The island is known for its picturesque landscapes, horse-drawn carriages, and the renowned Grand Hotel. Laurie fondly reminisces about her own visit to the island for her 30th wedding anniversary, highlighting the luxurious yet pricey experience at the Grand Hotel. She also shares amusing stories about her family's biking adventures around the island and a particularly memorable incident where her son, Branson, got lost but remained unfazed, a testament to his adventurous spirit. The conversation takes an intriguing turn as the hosts delve into the topic of beanless coffee. Will introduces this unusual concept, explaining that it's not entirely beanless but a blend of coffee beans and various other ingredients, including seeds and pea protein. The hosts express their skepticism and curiosity about the health and environmental benefits claimed by the makers of beanless coffee. They embark on a taste test, providing candid feedback on the flavor, aroma, and overall experience. The consensus is that while the initial taste is not bad, the lingering aftertaste leaves much to be desired. Adding to the fun, a surprise guest, Lauren, joins the conversation. Lauren, a former intern at Coffee Beanery, now works at Chick-fil-A with her dad. She brings a bag of goodies and shares her experiences, including the challenges of commuting and the unique culture of "going up north" in Michigan. The hosts and Lauren discuss the phenomenon of Michiganders traveling to their lake houses every weekend, a tradition that seems unique to the region. They also touch upon the beauty of Michigan during the spring through fall seasons and the communal experience of enjoying nature and water activities. The discussion also explores the Fourth of July plans, with Lauren mentioning her work schedule and the company's decision to close on the holiday. The hosts reflect on the importance of taking breaks and enjoying festive occasions with family and friends. They also highlight the ongoing Fourth of July sale at Coffee Beanery, offering readers a chance to enjoy special discounts on their favorite coffee products. As the conversation winds down, the hosts and Lauren share memories of their childhood jobs, quirky side gigs, and the fun they had growing up. Laurie's stories about her children’s inventive play and Houston’s fear of being "too cute" for strangers add a nostalgic and humorous touch to the dialogue. The camaraderie and warmth among the participants shine through, creating a relatable and heartwarming narrative. Whether you're intrigued by the concept of beanless coffee, planning a trip to Mackinac Island, or simply enjoying the anecdotes of a fun-loving family, this post offers something for everyone. So, grab a cup of your favorite coffee, sit back, and enjoy the journey through these delightful stories and insights.
Hey there, coffee lovers! Welcome to Coffee Beanery, where every cup tells a story. We're so thrilled to bring you our June 2024 Coffee Subscription Box, and this month, we're turning up the summer vibes with our Ice Cream Social theme! Picture this: as we unpack the box, you're greeted with an array of flavors that transport you to a nostalgic summer day. First up, there's King Cone, a delightful blend that captures the essence of creamy vanilla and chocolate swirls, reminiscent of your favorite childhood treat. Next, indulge in the Neapolitan, a trio of flavors—strawberry, chocolate, and vanilla—that harmonize beautifully, creating a symphony of taste that lingers on your palate. It's like enjoying three desserts in one sip! But wait, there's more excitement with Rainbow Chip. This flavor bursts with colorful sprinkles of joy, blending rich chocolate notes with hints of caramel and a touch of whimsy that's perfect for brightening any day. And for those who crave a refreshing twist, Bomp Pop brings the essence of a summer popsicle right to your cup. Imagine the tangy sweetness of citrus fruits dancing with the coolness of a summer breeze—it's a sip of pure sunshine. Now, onto something special—our honored guests, Mike and Victoria. They've been with us through thick and thin, bringing their unique charm and passion for coffee to our community. Mike, with his infectious laughter and knack for storytelling, always finds a way to brighten our days. Victoria, our resident coffee connoisseur, guides us through the nuances of each blend with grace and expertise. As we sip and savor these delectable flavors, let's raise our mugs to Mike and Victoria, and to the joy of sharing moments, stories, and of course, great coffee together. We're so grateful to have you all here with us, celebrating the flavors of summer and the warmth of friendship. And don't forget, these special flavors and more are available in our Coffee Subscription Box and online, so you can enjoy a taste of summer all season long. Cheers to good coffee and even better company!
Hey, it's Britain, Patti, and Laurie from Coffee Beanery! Today, we caught up over some delicious coffee—cinnamon hazelnut and spiced pear were the flavors of the day. Our conversation jumped from coffee blends to our recent golf outing, where hilarity ensued as Houston and Branson dominated the course while the rest of us struggled to keep up. It was all in good fun, though, especially as we debated the merits of golf trophies and shared anecdotes from past games. Away from the greens, we dived into personal stories. From family dynamics to shopping for school uniforms, we covered it all. Our banter ranged from discussing our favorite coffee blends to the joys of golf leagues and even touched on our varying athletic abilities—or lack thereof. Despite our differences, we laughed about attempts at team sports and celebrated the prowess of our more sports-inclined family members. Our conversation took a more serious turn as we discussed recent news about public figures like Justin Timberlake and Amy Winehouse, reflecting on the challenges of fame and the impact of substance abuse. Amidst these reflections, we found solace in lighter moments, planning for upcoming coffee promotions and eagerly anticipating video projects on the horizon. Wrapping up, we reaffirmed our bond as a team at Coffee Beanery. We made plans for future tasting sessions to determine if we're dominant or recessive super tasters and excitedly noted the ongoing freebie sale. With a sense of camaraderie, we bid each other farewell, looking forward to our next gathering over endless cups of coffee and more lively conversations.
Hey Coffee Lovers! We had such a fun time diving deep into the world of coffee tasting! This morning, we brewed up some delightful batches using our coffee machine for convenience. Normally, serious coffee tasters would cup the coffee to savor its full flavor profile, but today we kept it simple. We started with our breakfast blend, which is one of our favorites—smooth, mellow, and a bit nutty, with hints of vanilla sweetness. It's definitely on the medium-bodied side, giving that velvety feel without overwhelming the palate. We chatted about the fascinating world of super tasters—those lucky folks with extra taste buds who can detect subtle notes in coffee that most of us might miss. It's a highly skilled job, and our brother Logan, with his refined palate, can pinpoint flavors like a pro. We might have to do a special segment on super tongues soon! As we tasted, we explored the coffee flavor wheel, identifying different notes and discussing how factors like mouthfeel and acidity (not pH, but that bright, citrusy quality) play into the overall experience. For example, our French Roast, which borders on the dark spectrum, has a heavier mouthfeel and brings out dark chocolate and spice notes without being too bitter. We also reminisced about our trip to Costa Rica, where we saw coffee rust firsthand—a fungus that can devastate crops. Coffee is such a delicate commodity, and its market can be affected by everything from bugs to weather. Our team works hard to secure the best beans, predicting market trends and ensuring we get the highest quality. We shared some fun moments too, like when we brewed special batches in our store and customers flocked to try them. Our house blend, Beanery Blend, remains a favorite among our team for its balanced, nutty flavor with hints of green tea and citrus. Speaking of special flavors, we talked about our subscription boxes. This month's theme is Ice Cream Social, a partnership with our friends who own an ice cream truck. They even did the social media photoshoot for us! We loved creating these flavors and were thrilled to hear that our ice cream truck friends thought we nailed it. We hope you enjoyed this coffee tasting journey with us. Don't forget to try using a flavor wheel with your morning cup—you might be surprised at what you discover. Have a wonderful week and a fantastic Father's Day, whether you're spending it with your dad or another special guy in your life. We’re taking our dads to see Raiders of the Lost Ark at the theater—so nostalgic and fun! Thank you for joining us, and happy sipping! Love, Patti & Britain Need more Limited Coffee? https://www.coffeebeanery.com/collections/limited-time-only
Welcome to another lively episode of Coffee Beanery Sip and Share! We’re Laurie, Patti, and Britain—better known as the CB Girls. Today, we’re diving into a myriad of topics, from unexpected birthday surprises to turtle rescues, and of course, the latest coffee updates. Birthdays and Surprises Laurie kicked off with her birthday week adventure in Florida, sharing the joy of having cake every night and the unexpected delight of spending a whole week with her daughter, London. It’s been years since they’ve had so much time together, and the surprise made the trip even more special. Technical Glitches and Snapping Sounds We had a bit of a hiccup with our microphones (thanks, Bill, for always being our IT hero!), but we powered through. There was a mysterious snapping sound that kept us on our toes, but Logan came to the rescue to sort it out. Turtle Tales Patti shared her recent encounters with turtles, from helping a snapping turtle cross the road to discovering turtle eggs in her yard. Her family even adopted a baby painted turtle as a pet, navigating the challenges of keeping it healthy and happy. Did you know turtles hibernate and don’t breathe for months? Fascinating stuff! Coffee Buzz Exciting news on the coffee front—our new flavors are flying off the shelves! Chocolate Peanut Butter, Cherry Vanilla, Butter Pecan, and Chocolate Marshmallow are the hot favorites. We’re thrilled that you’re loving them as much as we do. And yes, all flavors are now available in pods, both regular and decaf! Father's Day Plans We also chatted about our plans for Father’s Day. Laurie’s ready with gifts and excited to spend the day swimming and cooking out at her son’s place. Britain shared the fun of gifting her husband and son matching shoes, adding a cute touch to their celebrations. Collecting Craze Britain’s collecting hobbies came up—American Girl dolls, Pottery, and more. Her passion for organizing and finding unique items is always inspiring. She’s got a knack for making each collection special. Pool Adventures and Car Troubles We reminisced about childhood days spent in the pool and the transition to preferring dry land as adults. Britain’s kids, however, still love their pool time, rain or shine. On a different note, car stories took a twist with Kathy’s adventure involving a woodchuck that chewed up her car’s interior—wild, right? New Coffee Initiatives We’re also thrilled about our new initiative with a Costa Rican coffee farm. After visiting and witnessing their dedication to the community and the environment, we’re committed to supporting their efforts. Stay tuned for more details this fall. Signing Off As we wrapped up, we reminded everyone about our ongoing Father's Day Sale and the exciting new K-cups and unflavored coffees now available. Thank you for joining us for another fun-filled episode. Have a wonderful week, and don't forget to sip and share the love! Love, The CB Girls Need more Limited Coffee? https://www.coffeebeanery.com/collections/limited-time-only
Welcome to our latest Coffee Beanery chat! We've been bustling with activity, especially with Memorial Day orders and some technical challenges. Amidst the busy week, we took a moment to enjoy a fun taste test, comparing our coffee with a competitor's. We love ensuring we have the best-flavored coffee, and today, we tested marshmallow and cinnamon flavors. Both were tasty, but we're confident in our blend's balance and creaminess. Our subscription box is a hit! The bananas foster flavor sold out fast, and the frosted carrot cake and strawberry crunch are flying off the shelves too. June's theme is a collaboration, and we're excited for you to see the pre-recorded tasting video. In personal news, we shared some stories about our families, from dealing with storms to setting up a pool and navigating school activities. Our family business is close-knit, with three generations involved. My grandma and grandpa, the founders, are semi-retired but still very much part of the company. It's a joy to work alongside my siblings and see our small family company thrive. We reminisced about our early days at the store and how much we've grown. It's heartwarming to hear from former baristas who loved their time with us and see the community connections we've built over the years. From high school jobs to marriages that started at our counters, Coffee Beanery has been part of so many lives. Finally, we chatted about our influencer marketing strategy, explaining to Grandpa the shift from traditional ads to social media influencers. It’s a modern twist that helps us showcase our products authentically. Thank you for being part of our journey. We appreciate your support and look forward to bringing you more delightful coffee moments. Stay tuned for new releases and join us on social media for all the latest updates!