Lessons learned from Shiok Meats - Sandhya Sriram

The Future of Foods - A Series of Interviews by Alex Crisp

Episode notes

Future of Foods speaks to founder and former CEO of Shiok Meats, Sandhya Sriram, about her experiences leading a pioneering cultivated seafood company through the early stages of commercialisation.

Catch the full interview here.

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Keywords
alex crispfuture of foods interviewssandhya sriramshiok meatscultivated seafood