Episode 21 of What's Cookin' with The McLemore Boys.

The night before the Freedom 250 bus unveiling at Talladega, the boys sit down trackside with the pit crew that's been hauling 500 pounds of beef and running the smoker all week. The build started as a dare: turn a 16ft shipping container into a working commercial smoker. They actually pulled it off.

Guests: Tim Van Doren ("Bama Grill Master") — 2019 5th Place World Steak Champion, Food Network's BBQ Brawl https://www.instagram.com/bamagrillmaster/ Nick Ray ("Biscuits & Briskets") — IT security engineer and certified ethical hacking instructor at Purdue, full-time pitmaster on the side ht ...