Episode notes
My guest today has spent over a decade researching oysters, the people, the places, and the stories behind them. She's a food writer, a certified oyster sommelier, the founder of Lady Oyster Tours & Tastings, Maine's first oyster culinary tour company, and the author of a brand new book, Oyster Society: Adventures with the Shellfishly Motivated. The book is a real page turner for anyone who wants to know anything and everything about oysters.
Keywords
OystersAquacultureVirginia ShafferLifechangingOcean StewardshipSea farming