In this our 33rd episode of the Sheffield's Hidden Gems podcast, I am delighted to welcome Paul Simpon, Co-founder of Food Circle Supermarket, a business exclusively for customers who want to have their food budget stretch further alongside helping to reduce food waste.
Launched in 2018, Paul Simpson and his co-founder James Barthorpe are food and drink professionals who previously worked together in a similar business. They then joined forces to start their own business as they were keen to reduce unnecessary waste of food and drink.
Already, the duo are gained recognition for their business! They've won the Hallam Enterprise Award and in 2021 were among those named on ...