Episode notes
Salinity Seafood & More is a locally-sourced gift shop & online store, oyster education center, and sustainable marketing consultancy based on Whidbey Island, WA. Behind every present on Salinity's shelves are people with stories! Join SeaEO & host Emily Wilder as she talks with Salinity's suppliers, artists, and friends to find out what kind of presence they bring to the world, and why.
In this episode, Emily speaks with Nicole Beretha, co-owner and co-CEO of Cyrus Saffron, an organic saffron farm based in Chelan, Washington. Nicole shares the story behind the family-run business growing one of the world's most prized spices, and her husband's Persian heritage and a saffr ...
Keywords
foodSalinityfoodiessaffronfarmingfarmsEastern WashingtonsustainabilityorganicCyrus Saffron
What place this episode is about
Where this episode is made
Island