S01 E01 - The History of Winemaking in Yamanashi, Japan

Japan Winecast by David Ellis
This first podcast on Japan's unique wine scene focuses on the history of wine in the island nation. It starts by looking at evidence of ancient grape fermentation by Japan's Jōmon people (14,000 BCE to 1,000 BCE), and then moves on to the origin story of Japan's indigenous grape variety, Kōshū. Next, we'll follow two young men, Ryuken Ts  ...  See more
Keywords
winejapanhistory