This is a taster for the main Quietus Low Culture Podcast, released each month exclusively for our subscribers – you can find out about all the other perks they get here. "Taster' is the right word, too. Back in the stressful early days of The Quietus John and Luke would often cheer themselves up by heading to the shops to purchase the constituent parts of a ploughman's lunch – the traditional trio of bread, cheese and onions. But then, as the site expanded, so did their culinary horizons, and they branched out into Europe and beyond, inventing the French ‘homme de charrou’, the Spanish ‘arado de hombre’, and so on. Regular readers and listeners will know that the site’s founders are big believers in pushing the cause of neglected or threatened culture, so w ...