In this episode of The Franchise Formula Podcast, I sit down with my friend Paul Dias. Paul started as a crew member over 30 years ago in Turlock, California. Today, he owns multiple restaurants in Southern Arizona and has built an incredible operation, but what I respect most is how he did it. No shortcuts. Just belief, hard work, and empowering his people to win. His daughters, Megan and Lindsey, join us as well! Second-gen (soon-to-be) operators who are stepping up the right way. They're not riding a last name. They're earning it. And we can't talk about the Dias family without talking about Nelie. She's the real powerhouse behind the scenes. Every strong operator has a strong foundation at home. This episode is about leadership, legacy, and what's actually possible in this brand if you commit to it fully. If you're in the McDonald's system, o ...