Innovation in Boca Raton: Inside Twenty Twenty Grille with Chef Ron Weisheit (Part 1)

South Florida Dining di Daniel Diaz

Note sull'episodio

What happens when an internationally recognized chef decides to reinvent the American bistro? You get Twenty Twenty Grille—Boca Raton’s most intimate and inventive dining destination.

In part one of this exclusive SoFloDining feature, Chef Dan & Doris WithaD sit down with the powerhouse duo behind the magic: Chef Ron Weisheit and his wife, Rhonda. Located in the heart of Royal Palm Place, this restaurant is a masterwork of Contemporary American cuisine. From the artistic flair of the plating to the rotating seasonal menus, we explore how Chef Ron turns a meal into a sensory journey.

On Today’s Menu:

  • The Creative Vision: Chef Ron shares his philosophy on "Contemporary American" dining an ... 
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