Why Is Beef So Expensive? The Rea...
Why Is Beef So Expensive? The Real Story Behind the Price Tag
Sizzle: The Salty Steak Show di Amanda Radke
S1 · E11
16 set 2026
32:18
Note sull'episodio

Takeaways

  • Beef demand hit a 40-year high according to CattleFax even as retail prices climbed to historic levels, which means higher prices reflect strong demand and improved quality, not runaway profiteering by ranchers.
  • The US cattle herd sits at its smallest size in a generation (approximately 28.5 million beef cows as of July 1, 2026), the result of years of herd liquidation driven by drought, an aging rancher population, and high input costs. It takes roughly two years to bring a new animal from breeding to market.
  • Packer concentration (four companies controlling 85% of the beef supply, two of them foreign-owned) and the 14-month closure of the southern border to Mexican cattle imports over New World screw worm have both tightened supply further. Buying beef directly from a rancher through platforms like Bid On Bee ... 
Parole chiave
carnivore diet,
meat industry
cattle ranchers
American beef
grilling
ranching
ranch to table
food freedom
carnivore diet benefits
beef tallow benefits