Meet me in the kitchen

Meet me in the kitchen

di Little Kitchen Academy

Lavoro Educazione Bambini e famiglia

Stagione 1

He's back on track: LKA student Lucca and his mom Andrea

To mark our 20th episode, we invited a special student and his mother to share their story of how Little Kitchen Academy has impacted their lives. Andrea found LKA when Lucca was grappling with the effects of food trauma, and her emotional conversation with Felicity led to enrolling her son in classes. Hear how Little Kitchen Academy has made a world of difference for both Lucca and his family.

Up to here: Caroline Irving and Mike Downie

Caroline Irving wears multiple hats at Little Kitchen Academy; she’s a global investor, the area representative for Ontario, and the owner of the Little Kitchen Academy in Vaughn. Caroline and her husband, Mike Downie, joined Scott for arguably the most wide-ranging conversation to date, one that includes their shared pursuit of lifelong learning, how LKA aligns with their values, and the profound effect that Truth and Reconciliation has had on their family.

The Devlin's in the Details: Stephanie Devlin

In a world of impersonal transactions, Stephanie Devlin is all about memorable experiences. She’s honed her customer service skills in the restaurant industry and brings her enthusiasm for people to Little Kitchen Academy. Steph owns a restaurant, oversees support and compliance for LKA franchises, and has a passion for helping children and youth regardless of circumstance.

Investing in Change: Praveen Varshney

Praveen Varshney prides himself on supporting people with purpose, which is why he’s been invested in Little Kitchen Academy since the beginning. A big believer in family, community, health, and wellness, Praveen saw a concept that aligned with his values and jumped at the opportunity to be involved. Hear about his unique interview process, which acronyms he’s trademarked, and how having children directly influenced his business decisions.

A Family Gathering: Year End Compilation

It’s a holiday edition of Meet Me in the Kitchen as we’ve brought a variety of voices together to celebrate. A dozen different guests appear on this special compilation, which is focused on the theme of family. From our family to yours, happy holidays!

How does your garden grow? : Tina Edwards

Walk into any Little Kitchen Academy and you can’t help but notice the living food wall. Powered by Aerogarden, this beautiful, fragrant source of organic herbs and produce provides students with fresh ingredients for their recipes and an education in sustainability. Tina Edwards explains how easy and rewarding it is to become a green thumb, and why Little Kitchen Academy has grown on her so quickly.

Leading with Yes: Yuri Fulmer

Empowering children to change their lives and those of others in a positive manner is Little Kitchen Academy’s North Star. Though Yuri Fulmer didn’t have the privilege of attending LKA, his story also began with an infusion of self-belief via the food industry. His rags to riches story is extremely compelling, but it’s Yuri’s commitment to providing better opportunities for others that fills his cup and explains his alignment with Little Kitchen Academy.

The Principal’s Office: Steve Anthony

Rarely does a father follow in his son’s footsteps, but that’s exactly what Steve Anthony is doing after his son Charlie starred in the preceding episode of the podcast. Steve is the Head of School at West Point Grey Academy in Vancouver and has multiple connections to Little Kitchen Academy. From teaching his own kids to rocking out in his kitchen, Steve openly shares his stories, opinions and parental advice in addition to his admiration for how Little Kitchen Academy is enhancing education.

The Student Becomes the Teacher: Charlie Anthony

The purpose of Little Kitchen Academy is to empower its students and those they come in contact with; Charlie Anthony is living proof of that mission. Charlie’s gone from being a student attending teen night classes to an instructor as he pursues a career in teaching. Hear how he’s influenced his university housemates with his cooking, how students have influenced him at Little Kitchen Academy, and how he hopes to influence generations to come in much the same way his parents have.

La Reina de Recetas: Natalia Ordoñez C.

Children rave about the dishes they create at Little Kitchen Academy, and while every creation is unique, each one is based on a thoughtfully prepared recipe. Natalia Ordoñez oversees those recipes as the Recipe and Curriculum Manager, but her imprint on the fabric of Little Kitchen Academy stretches far beyond that title. Her infectious spirit brightens whatever room she’s in, while her global upbringing and sense of adventure add a welcome zest to foods the students prepare.

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