Note sull'episodio
The rewrite today is for The Menu. The deep dive is about infections associated with eating dry aged meat.
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References used in this episode
Symposium review: An abundance of replacement heifers: What is the economic impact of raising more than are needed? https://pubmed.ncbi.nlm.nih.gov/32037180/
Eating and cooking retired dairy cow:
... Leggi dettagliParole chiave
dry aged beefbacterial meningitis